Crock Pot Chicken Chili

I got this recipe from Pinterest which lead me here.  It turned out really good!

• 1 can black beans ( rinsed)
• 1 can corn, undrained
• 1 can Rotel, undrained
• 1 package ranch dressing mix
• 1 tsp cumin
• 1 Tbsp chili powder
• 1 tsp onion powder
• 1 8 oz package light cream cheese
• 2 chicken breasts
• 1/4 teaspoon of cayenne pepper
• 1/2 teaspoon of garlic powder
• 1/2 teaspoon of pepper
• 1 cup of diced onion
• 1 tbsp of olive oil
• 2 garlic cloves minced

In a large skillet – heat oil and cook onions for 8 minutes than add garlic and cook for one minute.

Set your crock pot to low and add chicken, “cooked” onions and garlic, black beans, corn, rotel, all the seasonings, ranch mix.

Stir

Add cream cheese on top and cover and cook for 6 – 8 hours.

Before serving shred chicken using two forks.